White Chocolate 28% Cocoa Content: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla. Wheat Flour, Vegetable Oil (Palm), Fat Reduced Cocoa Powder 4.6%, WHEAT Starch, Glucose-Fructose Syrup, Salt, Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring (Vanillin) Thickener E414; solubilized MILK PROTEIN, Acidulant E330, Humectant E422, Colours: E132, E171, E172.
Typical values per 100g: Energy 2201kJ/526kcal, Fat: 30g, of which saturates: 18g, Carbohydrate: 58g, of which sugars: 47g, Protein: 6.2g, Salt: 0.43g.
Each Lolly measures 16 cm from top to bottom of the stick and the chocolate top measures 5 x 5 cm
Net Wt: 43g
Further Information: for information on our processing times and how to store your order please see our FAQS PAGE. We are also happy to help by email at firstname.lastname@example.org.