Our luxury Belgian chocolate has cocoa content of no lower than 28% (White) 33.5% (Milk) 55% (Dark)
Net Wt: 13g
Ingredients: 33.5% Cocoa Content: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla. WHEAT Starch, Glucose Syrup, Glazing Agent- Vegetable Oil, BEESWAX, Concentrates (Lemon, Blackcurrant, Raddish, Safflower, Aiga)
Further Information: for information on our processing times and how to store your order please see our FAQS PAGE. We are also happy to help by email at firstname.lastname@example.org.