Easter Peanut Butter Fudge Chocolate Egg Slab

Ingredients:

Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier Soy Lecithin (E322), Natural Vanilla Flavouring (Milk, Soya), Glucose Syrup, Vegetable Fat (Palm, Coconut), Skimmed & Non-Fat Milk Powder, Salt, Vanilla Extract, Lactose (Milk); Polyglycerol Polyricinoleate (E476), Peanut Butter, Peanuts; Dextrose; Milk Fat; Antioxidants, Propyl Gallate (E310), Ascorbyl Palmitate (E304), Citric Acid (E330)], *Produced From Genetically Modified Sugar Beets, Corn, And Soya Beans, E555, E171, E172

Nutritional Information:

Typical values per 100g:
Energy: 2151/515kcal, Fat: 29g, of which saturates: 15g, Carbohydrate: 58g, of which sugars: 55g, Protein: 6.4g, Salt: 0.27g.

Net Wt: 250g